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USA Regional and Ethnic : Daily Recipes

Daily Recipes for:     2008  
Daily Recipe for USA Regional and Ethnic   

Photo of: Chicago-Style Pan Pizza

Chicago-Style Pan Pizza

This is the best Chicago-style pizza that I have ever had. Make sure that you use the Parmesan in hard triangle form. It tastes so much better when you grate it yourself. 
More Daily Recipes for USA Regional and Ethnic
Cajun and Creole   

Photo of: Cajun Ponchartrain Sauce

Cajun Ponchartrain Sauce

Submitted by: GhettoGourmetGirl
Home Town: Houston, Texas, USA
Living In: Brooklyn, New York, USA
Serve this simple cream sauce, made with shrimp and mushrooms, over any grilled, blackened, steamed, pan fried fish. Great idea for a romantic candlelight dinner for two. 
Amish and Mennonite   

Pennsylvania Dutch Pickled Beets and Eggs

Submitted by: Cindy
Allow two days for the hard boiled eggs, chopped onion and canned beets to marinate in a cooked brine of vinegar, sugar, bay leaf and cloves. 
Southern USA   More Daily Recipes »

Photo of: Sea Bass Cuban Style

Sea Bass Cuban Style

Submitted by: Kiki Hahn
Sea bass cooked in tomato, onion, caper, and white wine sauce. Great served with rice pilaf. 
Mountain West USA   More Daily Recipes »

Shay's Irish Chili

Submitted by: Meegs
Home Town: Cincinnati, Ohio, USA
This is a wonderful dish for cold winter days that really fills you up! My mother used to make this for my family and it quickly became a favorite. This isn't your normal 'hot' chili and it's a great change of pace. It's best when served with buttered saltine crackers. This chili also freezes well. 
Northeastern USA   More Daily Recipes »

Smoked Bluefish Pate II

Submitted by: Karen C
This favorite version of smoked bluefish pate tastes just like the kind served in restaurants. It's delicious! 
Midwestern USA   More Daily Recipes »

Piereth Pie I

Submitted by: Deb
Three layers of deliciousness are spooned into a baked pie shell: an almondy, chocolaty bottom layer, a vanilla pudding middle layer, and whipped topping sprinkled with grated chocolate to top things off. Slip into the fridge to chill for a few hours. 
Pacific West USA   More Daily Recipes »

Photo of: California Grilled Veggie Sandwich

California Grilled Veggie Sandwich

Submitted by: Heather Johnson
For a smoky and sumptuous veggie-filled grilled sandwich, try this easy recipe. All it takes is some veggies, focaccia bread, lemon-mayonnaise dressing, and crumbled feta. 

 
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