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Showing: 1-2-3 Vegetable Chili - Albondigas

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1-2-3 Vegetable Chili

Submitted by: Kraft Foods
Provided by: Kraft

A delicious, satisfying recipe that the whole family will enjoy.

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1-Pot, 3-Bean Chicken Stew

Submitted by: USA WEEKEND columnist Jean Carper
Provided by: USA Weekend

For health benefits, you can't top dried beans. They are rich in antioxidants and fiber and are low glycemic, helping to control blood sugar. If you don't use no-salt-added, beans, rinse to remove sodium.

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2-Bean Chili

Provided by: Campbell's Kitchen

This colorful chili features ground beef, green pepper, onion and beans in a spicy tomato gravy.

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30-Minute Minestrone

Submitted by: Betty Claycomb
Provided by: Simple & Delicious

'This simple, chunky soup is low in calories,' Betty Claycomb of Alverton, Pennsylvania jots. 'The beef broth's seasoned nicely, while the spinach adds a refreshing difference.'

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30-Minute Minestrone

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

This simple, chunky soup is low in calories. The broth's seasoned nicely, while the spinach adds a refreshing difference.

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A Vegetable Stew - Tabakh Rohoo

Submitted by: Almalou

Home Town: Saint Helena, California, USA

Living In: Amman, Amman, Jordan

This is an Arabic vegetable stew made in layers and served with steamed rice or bulgur. My Damascene sister in law recently showed me how to make this. It is delicious. The addition of ghee or rendered butter at the end of the cooking is a traditional Damascene style of cooking; however, these days these dishes are made without the extra fat.

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A-1 Chicken Soup

Submitted by: Denyse

This is a basic chicken and egg noodle soup with celery, carrot and a hint of garlic.

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Aaahh! Potato Soup

Submitted by: Raymond Cooper

Yukon gold potatoes are married with au gratin mix and cream in this quick, creamy potato soup.

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Abalos-Style Hamburger Soup (Picadillo Filipino)

Submitted by: RINGONIAN

Living In: Centreville, Virginia, USA

Modified by the Filipinos from Central to South American influences, this fragrant soup is made with ground beef, onions, tomatoes, potatoes, and lots of garlic. Serve as a stew or generously over rice.

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ABC Vegetable Soup

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious

All you need for this down-home soup is a handful of ingredients, including fun alphabet pasta and convenient frozen veggies. It's ideal for chilly nights.

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Absolutely Ultimate Potato Soup

Submitted by: Karena

Potatoes, celery, onion and garlic are sauteed in bacon drippings in this tarragon and cilantro scented soup which is thickened with heavy cream.

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Acorn Squash Soup

Submitted by: Dorrene Butterfield
Provided by: Simple & Delicious

'The recipe for this thick and creamy soup was given to me by a fellow squash lover,' reports Dorrene Butterfield from her home in Lincoln, Nebraska. 'The attractive rich yellow soup is especially enjoyable during the cool nights of Indian summer.'

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Adrienne's Tom Ka Gai

Submitted by: Adrienne Barnett

Garlic, ginger, lemon grass, chile peppers, coriander and cumin flavor this Thai-inspired coconut milk soup with chicken and bok choy.

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African Peanut Soup

Submitted by: PIETOGO

Home Town: Tacoma, Washington, USA

A surprisingly wonderful combination of tomatoes, onion, peanut butter, and brown rice that make for a wonderful, offbeat soup everyone will enjoy. Even better served with a dollop of sour cream on top of each bowl and some crusty bread for dipping. YUM!

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African Sweet Potato and Peanut Soup

Submitted by: GREGMCE

Peanut flavor is balanced by warm spices and the earthy sweetness of sweet potatoes.

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After the Holidays Ham Bone Soup

Submitted by: uscjessie

Home Town: Lexington, South Carolina, USA

A leftover ham bone is simmered with vegetables, macaroni, and rice to create a hearty soup and family tradition after the holidays.

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After-Thanksgiving Turkey Soup

Submitted by: Valorie Walker
Provided by: Taste of Home

As much as my family loves Thanksgiving, they look forward to this cream soup using leftover turkey even more. It makes a big batch that we can enjoy for days. --Valorie Walker, Bradley, South Carolina

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Ajiaco (Beef and Pepper Stew)

Submitted by: damasio

This is my take on the ubiquitous Latino stew, ajiaco. This version uses leftover roast beef, sweet red peppers, and creamy baby potatoes simmered together in a spicy broth.

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Ajo Blanco con Uvas

Submitted by: Christine Brown

Green grapes, almonds and garlic are the featured ingredients in this cold, uncooked soup.

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Albondigas

Submitted by: Belen

This is a quick and easy recipe that tastes delicious. Carrots and potatoes, with salsa and meatballs, makes for a hearty, delicious soup that can be prepared in no time at all.

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Soups, Stews and Chili : View Recipes

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1-2-3 Vegetable Chili

1-Pot, 3-Bean Chicken Stew

2-Bean Chili

30-Minute Minestrone

30-Minute Minestrone

A Vegetable Stew - Tabakh Rohoo

A-1 Chicken Soup

Aaahh! Potato Soup

Abalos-Style Hamburger Soup (Picadillo Filipino)

ABC Vegetable Soup

Absolutely Ultimate Potato Soup

Acorn Squash Soup

Adrienne's Tom Ka Gai

African Peanut Soup

African Sweet Potato and Peanut Soup

After the Holidays Ham Bone Soup

After-Thanksgiving Turkey Soup

Ajiaco (Beef and Pepper Stew)

Ajo Blanco con Uvas

Albondigas

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