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Seafood Condiment

 
PHOTO BY: PAMELA D.

DAILY RECIPE

Amazing Cocktail Sauce

SUBMITTED BY: Tsubaki

A spicy and delicious cocktail sauce made with two kinds of hot sauce, horseradish and lemon juice.

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NEWEST SEAFOOD CONDIMENT RECIPES                    


Honeyed Habanero and Toasted Garlic Tartar Sauce

Submitted by: YumYum Chef
Living In: Houston, Texas, USA
This delicious, just spicy enough tartar sauce is especially good with fried seafood. The honey really mellows the habanero and makes the tartar perfect. 

Amazing Cocktail Sauce

Submitted by: Tsubaki
Home Town: Columbus, Ohio, USA
Living In: Kansas City, Missouri, USA
A spicy and delicious cocktail sauce made with two kinds of hot sauce, horseradish and lemon juice. 

Basil Butter

Submitted by: Emily Chaney
Provided by: Taste of Home
I make this tasty butter during the growing season and freeze it for later use. This allows my family and me to enjoy the flavor of fresh basil all year long. I use it to enhance cooked vegetables, chicken and fish. No one seems to miss the salt that I deliberately leave out. 

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Tartar Sauce I

Submitted by: Diane
Simple tartar sauce for deep fried seafood. It is better if prepared several hours before you will be using it, but it can be used immediately. Store for up to 3 days in the refrigerator. 

Super Al's Cocktail Sauce

Submitted by: Al
A spicy sauce with horseradish, brown sugar, lemon juice and ketchup. 

Tequila Cocktail Sauce

Submitted by: John Trammell
This is a great cocktail sauce recipe straight from the heart of the Rockies (Aspen, Colorado), via Cape Cod. The tequila gives it a good kick! This recipe yields a large amount, you may want to half or quarter it. 
 
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