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DAILY RECIPE

Spaghetti With Peanut Butter Sauce

SUBMITTED BY: Holly

Whip up a rich, exotic pasta sauce with peanut butter, soy sauce, crushed garlic, heavy cream, sesame oil and a dash of chili sauce. Toss with hot spaghetti and garnish with fresh cilantro.

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Yakisoba Chicken

The Global Pantry: Japan

Udon noodles, made from wheat, and soba--from buckwheat flour--are staples in Japanese cuisine. Read more in our Advice article.

Shrimp and Sugar Snap Peas

Quick and Easy Shrimp (Video)

Try this Asian-inspired dish, Shrimp and Sugar Snap Peas, served on linguini.

Pad Thai

Thai Food

Thai cooks use quick preparations like stir-frying and poaching to emphasize the freshness of choice ingredients.

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NEWEST ASIAN NOODLES RECIPES                    


Yummy Korean Glass Noodles (Jap Chae)

Submitted by: SarahandtheCity
Living In: Toronto, Ontario, Canada
After lots of trial and error, I have managed to recreate one of my favorite appetizer dishes served at a Korean restaurant. While this is not the traditional Jap Chae that includes meats and vegetables, this one is sweet and delightful. Great served as an appetizer or a side dish to chicken and meat! Enjoy. 

Hiyashi Chuka Noodles

Submitted by: Mimi
Living In: Palm Springs, California, USA
Ramen noodles are served cold with chili sauce, cucumber, and carrot slices as well as ham and egg. This is a common cold noodle salad in Japan, and always great to eat when the weather is hot. 

A Pad Thai Worth Making

Submitted by: Fatty Arbuckle
The wonderful national noodle dish of Thailand, it is now served in many trendy restaurants. It can be adjusted to your taste, add ingredients that you like and make it as spicy or tart as you want to. It is also great as a basis for a stir fry of leftovers. This is a recipe for those who like it HOT, if you can't handle the heat, go easy on the chile sauce. 

TOP ASIAN NOODLES RECIPES


Asian Noodle Toss

Submitted by: Clara Coulston
Provided by: Simple & Delicious
Clara Coulston of Washington Court House, Ohio combines yesterday's chicken with mandarin oranges, crisp veggies and spaghetti for a colorful medley. TIP: For a change of pace Clara used citrus-flavored stir-fry sauce. 

Hiyashi Chuka Noodles

Submitted by: Mimi
Living In: Palm Springs, California, USA
Ramen noodles are served cold with chili sauce, cucumber, and carrot slices as well as ham and egg. This is a common cold noodle salad in Japan, and always great to eat when the weather is hot. 

Peanut Butter Noodles

Submitted by: Amy Barthelemy
Living In: Saint Paul, Minnesota, USA
Smooth peanut butter, sweet honey, salty soy sauce, and fiery fresh ginger simmer with chicken broth to make a delectable sauce for boiled udon noodles. Garnish with sliced green onions and more fresh peanuts for a decidedly different dish. 
 
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