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Showing: 3 C Bread - All-American Chips and Dip

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3 C Bread

Submitted by: Edna Robinson Bowland
Provided by: Taste of Home

This sweet bread features carrots, coconut and cherries. That tasty combination ensures each loaf is a welcome gift!

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A Hearty Green Bean and Sausage Casserole

Submitted by: LEEPERGAL

A hearty variation on the traditional green bean casserole that can be used as a main dish or a side.

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A Simply Perfect Roast Turkey

Submitted by: Trudie

Home Town: Port Arthur, Texas, USA

Living In: Seattle, Washington, USA

Simple, perfect roast turkey just like grandma used to make. Seasoned with salt and pepper, and basted with turkey stock, the flavors of the turkey really stand out. Stuff with your favorite dressing.

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Aargau Carrot Cake

Submitted by: Corwynn Darkholme

Canton Aargau is composed of Switzerland's most fertile farmlands, celebrated for fruit, vegetables and the famous Carrot Cake. Moist, delicious and light, it contains no added fat besides what's naturally contained in the eggs.

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Absolutely Delicious Green Bean Casserole from Scratch

Submitted by: Auriel

No cans here! Fresh mushrooms, onion, and herbs with frozen green beans, sour cream, and cheddar cheese make this a delightfully tasty twist on the traditional casserole. I developed this recipe, longing for a 'no cans' version of the classic dish. I made this one year for my husband's family at Christmas time, and now they ask for it every year! My husband asks me to make it for dinner throughout the year.

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Acapulco Margarita Grouper

Submitted by: Bill Echols

Sea bass or any firm-fleshed fish may be used if grouper is not available. The grilled fish and fresh salsa are terrific when served with grilled corn and margaritas.

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Acorn Squash

Submitted by: Terry

Sweet and buttery squash - this is quick and easy and my family loves it.

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Across the Border Tequila Shrimp

Submitted by: IrvineHousewife

Home Town: Orange, California, USA

Living In: Irvine, California, USA

I used to visit my friend Teresa in Brownsville, TX. We would cross the border to this open air vendor/food stand to eat this. The cook did not or could not hide her ingredients, so we know what was put in this dish. You can serve this with rice, beans, or make it into wraps. The ingredients are very forgiving, so feel free to increase or decrease the amount stated.

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Adam's Dirt Cookies

Submitted by: Adam Mitchell

Cookies with little pieces of cookie in them. The little pieces look like dirt but they taste great. Ridiculicious!

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After-Christmas Turkey Potpie

Submitted by: Leona Luecking
Provided by: Taste of Home

Need ways to use up leftover turkey? This is what I like to do. The cubed poultry, tender vegetables and herbs encased in a flaky crust is a favorite at our house.

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After-Thanksgiving Turkey Soup

Submitted by: Valorie Walker
Provided by: Taste of Home

As much as my family loves Thanksgiving, they look forward to this cream soup using leftover turkey even more. It makes a big batch that we can enjoy for days. --Valorie Walker, Bradley, South Carolina

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Aileen's Punch

Submitted by: Lisa Rosenkrans

Pineapple juice, apricot nectar and limeade concentrate are combined with lemon-lime soda.

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Airport Bob's Green Beans

Submitted by: Tracy T.

A simple, sweet, green bean and bacon side that others will crave.

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Alan's Pie Crust

Submitted by: Alan Oldham

I have tried several pie crust recipes, but they just did not turn out right. So I changed the quantities and added and took away some ingredients and made a delicious pie crust. This recipe has never failed me.

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Alaska Salmon Bake with Pecan Crunch Coating

Submitted by: Chris

Baked salmon makes an excellent Christmas main course!

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Alice Chicken

Submitted by: LABORDAY

Marinated chicken breasts broiled with bacon and cheese, then served with sauteed mushrooms and honey mustard dressing. Fantastic way to broil chicken that adds that 'extra something!'

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All American Apple Pie

Submitted by: Amy

Quick and easy, with a great non-crust topping. Try a variety of apples, mix it up...

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All American Roast Beef

Submitted by: Cindy

This is your basic everyday eye round roast beef. Simply cooked to perfection. Serve it to family or company. The secret is in the time cooked. 20 minutes per pound at 375 degrees.

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All Day Apple Butter

Submitted by: Terri

This tasty apple butter is a real slow cooker, but well worth the wait. Depending on the sweetness of the apples used, the amount of sugar may be adjusted to taste.

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All-American Chips and Dip

Submitted by: Suzabell

Home Town: Cincinnati, Ohio, USA

Living In: Urbanna, Virginia, USA

Make this snack idea for your Independence Day celebration for a great red, white, and blue addition to the buffet table.

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