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Pickles

 

DAILY RECIPE

Sweet and Sour Veggies

SUBMITTED BY: annabell

This dish is so versatile, you can pick and choose your favorite veggies. Just chop them perfectly and refrigerate overnight in this terrific celery seed vinegar marinade.

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Bread and Butter Pickles II

Top 20 Pickles

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NEWEST PICKLES RECIPES                    


Not Yet Reviewed!
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Cape Malay Pickled Fish

Submitted by: NITSCKIE
This recipe is a traditional easter time classic in Cape Town South Africa. It is served mainly with hot cross buns or freshly baked bread. 
4 stars: 1 ratings
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Spicy Cabbage Kimchi

Submitted by: GochisosamaDeshita
Home Town: Superior, Montana, USA
Living In: Pecatonica, Illinois, USA
Kimchi, a popular Korean dish, is best described as a spicy, slightly sweet, pickled or fermented cabbage. I spent a year in South Korea and fell in LOVE with Kimchi! My friend Myong was kind enough to share her recipe and technique with me. Some ingredients may not be readily available in your local supermarket. Look for Kimchi (Fish) Sauce and Korean chili powder in Asian markets or online. Use kimchi in stir fries or your favorite Korean dishes. 

Not Yet Reviewed!
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Curried Pickled Onions

Submitted by: Kiwi Scotty
A classic New Zealand pickled onion, has a lovely thick pickling sauce with a delightful curry taste. Not for wimps! So harden up and give this one a try, you'll love it. 

TOP PICKLES RECIPES

4.76 stars: 156 ratings
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Dill Pickles

Submitted by: Sharon Howard
This recipe for Kosher style dills was given to me 25 years ago by a farmers wife who grew cucumbers and it has never let me down. The two things I have found critical to crisp dill pickles are soaking the cukes in ice water for at least 2 hours and ensuring the brine is at a full boil when poured over the dills. 
4.83 stars: 52 ratings
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Bread and Butter Pickles II

Submitted by: David
Cucumber slices, onions, peppers and garlic are pickled in an exciting spicy cider vinegar mixture! What a great way to end the summer! 
4.8 stars: 10 ratings
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Pickled Garlic

Submitted by: Brenda Kraneveldt
These pickled garlic cloves take a long time, but they're easy to make and are a real treat. 
 
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