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Caramelized Beef Skewers

SUBMITTED BY: A.1. Steak Sauce®

"Need a new plan for the grill? Try making beef skewers with thinly sliced beef sirloin and glazing them on the grill with a spiced up barbecue sauce made with A.1. Original Steak Sauce and zesty mustard. This recipe is so flexible, you can serve it serve as an appetizer, on a salad, or with toasted rolls."
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 4.5 star rating.
Read Reviews (2)
PREP TIME  10 Min
READY IN  26 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound beef sirloin steak, thinly sliced
  • 1/4 cup A.1. Original Steak Sauce, divided
  • 1/4 cup KRAFT Original Barbecue Sauce
  • 1 teaspoon GREY POUPON Dijon Mustard

DIRECTIONS

  1. Toss steak with 2 tablespoon of the steak sauce; let stand 10 minutes to marinate. Meanwhile, combine remaining 2 tablespoon steak sauce, the barbecue sauce and mustard; set aside.
  2. Preheat grill to medium-high heat. Thread steak onto eight long soaked wooden or metal skewers.
  3. Grill skewers 6 minutes or until steak is cooked through, turning after 3 minutes and brushing generously with the barbecue sauce mixture.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2008 by Chikee
Had some A-1 to use up so I figured I would give this a try - - totally worth it. The beef... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2008 by d_ford
I made these for my husband tonight and he loved them. I don't eat beef, but the sauce smelt... MORE


 
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Nutritional Information
Caramelized Beef Skewers

Servings Per Recipe: 4

Amount Per Serving

Calories: 142

  • Total Fat: 4.6g
  • Cholesterol: 60mg
  • Sodium: 313mg
  • Total Carbs: 2.5g
  •     Dietary Fiber: 0g
  • Protein: 20.3g

VIEW DETAILED NUTRITION

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